“As a solution to sagging milk sales, the International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) are petitioning the FDA to ‘amend the standard identity of milk’ and other dairy products. Dairy special interests want to be able to add high fructose corn syrup, aspartame, and other chemicals to milk while bypassing the requirement that the products be labeled ‘artificially sweetened.’ The attempt is to pass this off as a health benefit for children because the chemical sweeteners are not considered to be sugar.”

http://www.lewrockwell.com/blog/lewrw/archives/133161.html

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