“Health professionals recommend following a diet low in saturated fat. But a leading US cardiovascular scientist says that adopting such a diet does not curb heart disease or prolong life. In an editorial recently published in the BMJ journal Open Heart, Dr. James DiNicolantonio says the consumption of saturated fat was first criticized back in the 1950s. But Dr. DiNicolantonio says the findings of this research were flawed. He notes that the study author reached his conclusion using data from only six countries, choosing to exclude data from 16 countries that failed to fit his hypothesis. However, Dr. DiNicolantonio says this data ‘led us down the wrong ‘dietary road’ for decades to follow.'”
http://www.medicalnewstoday.com/articles/273528.php
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